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Lenniksebaan 1479, 1602 Vlezenbeek
Lambic House
Brouwerij Lindemans
Vlezenbeek, 1602 Vlezenbeek
A family brewery specializing in lambic beers, offering both traditional and fruit-infused varieties.
Known for
5beers in the cellar
3styles brewed
2.5-5.5%ABV range
1822brewing since
Leaflet © OpenStreetMap contributors
8 other breweries within 25 km. Nearest is Brouwerij Timmermans, 3 km.
Traditional lambic house
Lambic is the oldest surviving brewing method in the western world, and it is made almost nowhere else on earth.
- No yeast addedFermented by wild microflora carried on the open air.
- Senne valleyOnly the air of this one river valley reliably works.
- Aged in oakMatured in barrels for months or years before blending.
Heritage
The story of Lindemans
The Lindemans family brewed lambic as a sideline on their farm near Vlezenbeek from 1822, going full-time into beer in 1930. Today it is among the best known lambic houses, famous for its fruit lambics.
From this brewery
5 beers in our cellar
Flagship pour
Lindemans Framboise
Fruit Lambic · 2.5% ABVSweet raspberry lambic. Deep red color. Very sweet, like raspberry jam with a tart backbone. Dessert in a glass.
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